Wednesday, February 27, 2013

Dandelion Wine


 
There are dandelions out blooming in the yards and the fields and by the side of the road in the beautiful early spring sunshine.
If you are an enterprising sort (and my man and I most certainly is), you can turn all those fuzzy little flowers into booze. 
 
We have all the home brewing equipment already, so we embark on a new project. Thursday we have to go out and collect four quarts of flowers.
 
 I look forward to making the labels.

“Some people turn sad awfully young. No special reason, it seems, but they seem almost to be born that way. They bruise easier, tire faster, cry quicker, remember longer and, as I say, get sadder younger than anyone else in the world. I know, for I'm one of them.”
― Ray Bradbury, Dandelion Wine

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